FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING vs 10 INCH APPLE PIE
Nutrition comparison per 100 g serving
Ad 468x60
10 INCH APPLE PIE wins in 5 out of 11 nutrient categories
FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING: 4
vs
10 INCH APPLE PIE: 5
(2 ties)
Overview
| Nutrient | FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING | 10 INCH APPLE PIE | Winner |
|---|---|---|---|
| Calories | 440 cal | 264 cal | |
| Protein | 3.6 g | 1.6 g | |
| Carbs | 58.3 g | 35.7 g | |
| Fat | 21.4 g | 13.2 g | |
| Fiber | 1.2 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING | 10 INCH APPLE PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING | 10 INCH APPLE PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 47 MG | |
| Iron, Fe | 1.7 MG | 0.8 MG | |
| Potassium, K | 83 MG | 0 MG | |
| Sodium, Na | 310 MG | 295 MG |