FUDGE COVERED GOLDEN SPONGE CAKE WITH FUDGE FROSTING vs GOURMET JUMBO RED VELVET CUPCAKE
Nutrition comparison per 100 g serving
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GOURMET JUMBO RED VELVET CUPCAKE wins in 6 out of 11 nutrient categories
FUDGE COVERED GOLDEN SPONGE CAKE WITH FUDGE FROSTING: 3
vs
GOURMET JUMBO RED VELVET CUPCAKE: 6
(2 ties)
Overview
| Nutrient | FUDGE COVERED GOLDEN SPONGE CAKE WITH FUDGE FROSTING | GOURMET JUMBO RED VELVET CUPCAKE | Winner |
|---|---|---|---|
| Calories | 417 cal | 388 cal | |
| Protein | 2.8 g | 4.7 g | |
| Carbs | 62.0 g | 56.5 g | |
| Fat | 17.6 g | 16.5 g | |
| Fiber | 0.9 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FUDGE COVERED GOLDEN SPONGE CAKE WITH FUDGE FROSTING | GOURMET JUMBO RED VELVET CUPCAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FUDGE COVERED GOLDEN SPONGE CAKE WITH FUDGE FROSTING | GOURMET JUMBO RED VELVET CUPCAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 19 MG | 24 MG | |
| Iron, Fe | 1.3 MG | 1.3 MG | |
| Potassium, K | 65 MG | 0 MG | |
| Sodium, Na | 343 MG | 329 MG |