FROZEN POPS vs BUTTERSCOTCH SWIRLED IN VANILLA ICE CREAM
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
FROZEN POPS: 4
vs
BUTTERSCOTCH SWIRLED IN VANILLA ICE CREAM: 4
(3 ties)
Overview
| Nutrient | FROZEN POPS | BUTTERSCOTCH SWIRLED IN VANILLA ICE CREAM | Winner |
|---|---|---|---|
| Calories | 120 cal | 198 cal | |
| Protein | 1.2 g | 2.3 g | |
| Carbs | 16.9 g | 26.7 g | |
| Fat | 6.0 g | 9.3 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROZEN POPS | BUTTERSCOTCH SWIRLED IN VANILLA ICE CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FROZEN POPS | BUTTERSCOTCH SWIRLED IN VANILLA ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 72 MG | 116 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 78 MG | 186 MG | |
| Sodium, Na | 24 MG | 134 MG |