FROZEN GREEK YOGURT BARS vs DAIRY FREE RIPE MANGO SORBETTO
Nutrition comparison per 100 g serving
Ad 468x60
FROZEN GREEK YOGURT BARS wins in 5 out of 11 nutrient categories
FROZEN GREEK YOGURT BARS: 5
vs
DAIRY FREE RIPE MANGO SORBETTO: 4
(2 ties)
Overview
| Nutrient | FROZEN GREEK YOGURT BARS | DAIRY FREE RIPE MANGO SORBETTO | Winner |
|---|---|---|---|
| Calories | 161 cal | 121 cal | |
| Protein | 8.1 g | 0 g | |
| Carbs | 29.0 g | 31.0 g | |
| Fat | 3.2 g | 0.4 g | |
| Fiber | 0 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROZEN GREEK YOGURT BARS | DAIRY FREE RIPE MANGO SORBETTO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | FROZEN GREEK YOGURT BARS | DAIRY FREE RIPE MANGO SORBETTO | Winner |
|---|---|---|---|
| Calcium, Ca | 152 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 185 MG | 0 MG | |
| Sodium, Na | 89 MG | 17 MG |