FROSTED YELLOW MERMAID CUPCAKES WITH CREAMY FILLING vs CAKE IN A CUP STRAWBERRY
Nutrition comparison per 100 g serving
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CAKE IN A CUP STRAWBERRY wins in 7 out of 11 nutrient categories
FROSTED YELLOW MERMAID CUPCAKES WITH CREAMY FILLING: 1
vs
CAKE IN A CUP STRAWBERRY: 7
(3 ties)
Overview
| Nutrient | FROSTED YELLOW MERMAID CUPCAKES WITH CREAMY FILLING | CAKE IN A CUP STRAWBERRY | Winner |
|---|---|---|---|
| Calories | 359 cal | 268 cal | |
| Protein | 0 g | 1.4 g | |
| Carbs | 80.4 g | 54.2 g | |
| Fat | 4.4 g | 4.9 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROSTED YELLOW MERMAID CUPCAKES WITH CREAMY FILLING | CAKE IN A CUP STRAWBERRY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FROSTED YELLOW MERMAID CUPCAKES WITH CREAMY FILLING | CAKE IN A CUP STRAWBERRY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 56 MG | |
| Iron, Fe | 0 MG | 0.5 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 87 MG | 352 MG |