FROSTED WHOLE GRAIN OAT CEREAL vs LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL
Nutrition comparison per 100 g serving
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LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL wins in 12 out of 22 nutrient categories
FROSTED WHOLE GRAIN OAT CEREAL: 8
vs
LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL: 12
(2 ties)
Overview
| Nutrient | FROSTED WHOLE GRAIN OAT CEREAL | LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL | Winner |
|---|---|---|---|
| Calories | 389 cal | 345 cal | |
| Protein | 8.3 g | 9.1 g | |
| Carbs | 80.6 g | 81.8 g | |
| Fat | 4.2 g | 1.8 g | |
| Fiber | 8.3 g | 10.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROSTED WHOLE GRAIN OAT CEREAL | LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL | Winner |
|---|---|---|---|
| Folate, total | 222 UG | 727 UG | |
| Niacin | 5.6 MG | 9.1 MG | |
| Riboflavin | 0.5 MG | 0.8 MG | |
| Thiamin | 1 MG | 1 MG | Tie |
| Vitamin B-12 | 3.3 UG | 2.7 UG | |
| Vitamin B-6 | 1.1 MG | 0.9 MG | |
| Vitamin C, total ascorbic acid | 16.7 MG | 0 MG | |
| Vitamin D (D2 + D3) | 6 UG | 0 UG |
Minerals
| Mineral | FROSTED WHOLE GRAIN OAT CEREAL | LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL | Winner |
|---|---|---|---|
| Calcium, Ca | 361 MG | 0 MG | |
| Copper, Cu | 0 MG | 0.4 MG | |
| Iron, Fe | 10 MG | 29.5 MG | |
| Magnesium, Mg | 89 MG | 109 MG | |
| Phosphorus, P | 222 MG | 273 MG | |
| Potassium, K | 0 MG | 327 MG | |
| Sodium, Na | 556 MG | 18 MG | |
| Zinc, Zn | 8.3 MG | 6.8 MG |