FROSTED STRAWBERRY FLAVORED CUP CAKES WITH CREAMY FILLING vs MINI FILLED STRAWBERRY CUPCAKES
Nutrition comparison per 100 g serving
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FROSTED STRAWBERRY FLAVORED CUP CAKES WITH CREAMY FILLING wins in 7 out of 11 nutrient categories
FROSTED STRAWBERRY FLAVORED CUP CAKES WITH CREAMY FILLING: 7
vs
MINI FILLED STRAWBERRY CUPCAKES: 2
(2 ties)
Overview
| Nutrient | FROSTED STRAWBERRY FLAVORED CUP CAKES WITH CREAMY FILLING | MINI FILLED STRAWBERRY CUPCAKES | Winner |
|---|---|---|---|
| Calories | 400 cal | 411 cal | |
| Protein | 2.2 g | 1.4 g | |
| Carbs | 66.7 g | 56.2 g | |
| Fat | 14.4 g | 17.8 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROSTED STRAWBERRY FLAVORED CUP CAKES WITH CREAMY FILLING | MINI FILLED STRAWBERRY CUPCAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.6 MG |
Minerals
| Mineral | FROSTED STRAWBERRY FLAVORED CUP CAKES WITH CREAMY FILLING | MINI FILLED STRAWBERRY CUPCAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 167 MG | 27 MG | |
| Iron, Fe | 0.8 MG | 0.5 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 322 MG | 247 MG |