FROSTED DARK CHOCOLATE CAKE WITH RASPBERRY CREAMY FILLING CUP CAKES vs PUMPKIN PIE
Nutrition comparison per 100 g serving
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FROSTED DARK CHOCOLATE CAKE WITH RASPBERRY CREAMY FILLING CUP CAKES wins in 5 out of 10 nutrient categories
FROSTED DARK CHOCOLATE CAKE WITH RASPBERRY CREAMY FILLING CUP CAKES: 5
vs
PUMPKIN PIE: 4
(1 ties)
Overview
| Nutrient | FROSTED DARK CHOCOLATE CAKE WITH RASPBERRY CREAMY FILLING CUP CAKES | PUMPKIN PIE | Winner |
|---|---|---|---|
| Calories | 33 cal | 282 cal | |
| Protein | 2.2 g | 5.3 g | |
| Carbs | 62.2 g | 38.9 g | |
| Fat | 13.3 g | 11.5 g | |
| Fiber | 2.2 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | FROSTED DARK CHOCOLATE CAKE WITH RASPBERRY CREAMY FILLING CUP CAKES | PUMPKIN PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 244 MG | 107 MG | |
| Iron, Fe | 3.1 MG | 1.3 MG | |
| Potassium, K | 178 MG | 221 MG | |
| Sodium, Na | 556 MG | 275 MG |