FROSTED CUPCAKES vs MINI GOLD CUPCAKES WITH BUTTER CREME ICING
Nutrition comparison per 100 g serving
Ad 468x60
MINI GOLD CUPCAKES WITH BUTTER CREME ICING wins in 7 out of 10 nutrient categories
FROSTED CUPCAKES: 0
vs
MINI GOLD CUPCAKES WITH BUTTER CREME ICING: 7
(3 ties)
Overview
| Nutrient | FROSTED CUPCAKES | MINI GOLD CUPCAKES WITH BUTTER CREME ICING | Winner |
|---|---|---|---|
| Calories | 439 cal | 400 cal | |
| Protein | 1.8 g | 2.4 g | |
| Carbs | 61.4 g | 61.2 g | |
| Fat | 19.3 g | 16.5 g | |
| Fiber | 0 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROSTED CUPCAKES | MINI GOLD CUPCAKES WITH BUTTER CREME ICING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FROSTED CUPCAKES | MINI GOLD CUPCAKES WITH BUTTER CREME ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.6 MG | 0.9 MG | |
| Sodium, Na | 263 MG | 271 MG |