FROSTED BROWNIES vs VANILLA FROSTED LAYER CAKE
Nutrition comparison per 100 g serving
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FROSTED BROWNIES wins in 5 out of 11 nutrient categories
FROSTED BROWNIES: 5
vs
VANILLA FROSTED LAYER CAKE: 3
(3 ties)
Overview
| Nutrient | FROSTED BROWNIES | VANILLA FROSTED LAYER CAKE | Winner |
|---|---|---|---|
| Calories | 375 cal | 400 cal | |
| Protein | 2.5 g | 2.5 g | Tie |
| Carbs | 65 g | 57.5 g | |
| Fat | 12.5 g | 17.5 g | |
| Fiber | 2.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FROSTED BROWNIES | VANILLA FROSTED LAYER CAKE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | FROSTED BROWNIES | VANILLA FROSTED LAYER CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 25 MG | 389 MG | |
| Iron, Fe | 2.5 MG | 0 MG | |
| Potassium, K | 225 MG | 24 MG | |
| Sodium, Na | 250 MG | 288 MG |