FRIED DILL PICKLE FLAVORED RIPPLES POTATO CHIPS vs POTATO CHIPS
Nutrition comparison per 100 g serving
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POTATO CHIPS wins in 5 out of 11 nutrient categories
FRIED DILL PICKLE FLAVORED RIPPLES POTATO CHIPS: 4
vs
POTATO CHIPS: 5
(2 ties)
Overview
| Nutrient | FRIED DILL PICKLE FLAVORED RIPPLES POTATO CHIPS | POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 1,250 cal | |
| Protein | 7.1 g | 82.1 g | |
| Carbs | 53.6 g | 57.1 g | |
| Fat | 32.1 g | 71.4 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRIED DILL PICKLE FLAVORED RIPPLES POTATO CHIPS | POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 21.4 MG |
Minerals
| Mineral | FRIED DILL PICKLE FLAVORED RIPPLES POTATO CHIPS | POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 25 MG | 71 MG | |
| Iron, Fe | 0 MG | 3.9 MG | |
| Potassium, K | 1,254 MG | 0 MG | |
| Sodium, Na | 607 MG | 2,357 MG |