FRESHLY FROZEN STEW VEGETABLES WITH POTATOES vs ORGANIC PETITE PEAS
Nutrition comparison per 100 g serving
Ad 468x60
ORGANIC PETITE PEAS wins in 5 out of 11 nutrient categories
FRESHLY FROZEN STEW VEGETABLES WITH POTATOES: 3
vs
ORGANIC PETITE PEAS: 5
(3 ties)
Overview
| Nutrient | FRESHLY FROZEN STEW VEGETABLES WITH POTATOES | ORGANIC PETITE PEAS | Winner |
|---|---|---|---|
| Calories | 53 cal | 82 cal | |
| Protein | 1.2 g | 4.7 g | |
| Carbs | 10.6 g | 14.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.2 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRESHLY FROZEN STEW VEGETABLES WITH POTATOES | ORGANIC PETITE PEAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FRESHLY FROZEN STEW VEGETABLES WITH POTATOES | ORGANIC PETITE PEAS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 25 MG | |
| Iron, Fe | 0 MG | 1.2 MG | |
| Potassium, K | 0 MG | 153 MG | |
| Sodium, Na | 41 MG | 0 MG |