FRESHLY FROZEN SEASONING BLEND WITH ONIONS vs 100% ITALIAN ARTICHOKES QUARTERS FROZEN PREMIUM VEGETABLES
Nutrition comparison per 100 g serving
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100% ITALIAN ARTICHOKES QUARTERS FROZEN PREMIUM VEGETABLES wins in 6 out of 10 nutrient categories
FRESHLY FROZEN SEASONING BLEND WITH ONIONS: 2
vs
100% ITALIAN ARTICHOKES QUARTERS FROZEN PREMIUM VEGETABLES: 6
(2 ties)
Overview
| Nutrient | FRESHLY FROZEN SEASONING BLEND WITH ONIONS | 100% ITALIAN ARTICHOKES QUARTERS FROZEN PREMIUM VEGETABLES | Winner |
|---|---|---|---|
| Calories | 32 cal | 47 cal | |
| Protein | 0 g | 3.5 g | |
| Carbs | 6.3 g | 9.4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.3 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | FRESHLY FROZEN SEASONING BLEND WITH ONIONS | 100% ITALIAN ARTICHOKES QUARTERS FROZEN PREMIUM VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 21 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 0 MG | 271 MG | |
| Sodium, Na | 32 MG | 53 MG |