FRESH N READY WHOLE GRAIN RICH INDIVIDUAL OVEN RISING SHEETED PIZZA DOUGH vs Totino's Pepperoni and Bacon Pizza Rolls 40 Count
Nutrition comparison per 100 g serving
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FRESH N READY WHOLE GRAIN RICH INDIVIDUAL OVEN RISING SHEETED PIZZA DOUGH wins in 9 out of 14 nutrient categories
FRESH N READY WHOLE GRAIN RICH INDIVIDUAL OVEN RISING SHEETED PIZZA DOUGH: 9
vs
Totino's Pepperoni and Bacon Pizza Rolls 40 Count: 3
(2 ties)
Overview
| Nutrient | FRESH N READY WHOLE GRAIN RICH INDIVIDUAL OVEN RISING SHEETED PIZZA DOUGH | Totino's Pepperoni and Bacon Pizza Rolls 40 Count | Winner |
|---|---|---|---|
| Calories | 230.5 cal | 259 cal | |
| Protein | 9.3 g | 7.1 g | |
| Carbs | 39.8 g | 35.3 g | |
| Fat | 4.2 g | 10.6 g | |
| Fiber | 4.2 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRESH N READY WHOLE GRAIN RICH INDIVIDUAL OVEN RISING SHEETED PIZZA DOUGH | Totino's Pepperoni and Bacon Pizza Rolls 40 Count | Winner |
|---|---|---|---|
| Riboflavin | 0.1 MG | 0 MG | |
| Thiamin | 0.3 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0.0 UG | 0 UG |
Minerals
| Mineral | FRESH N READY WHOLE GRAIN RICH INDIVIDUAL OVEN RISING SHEETED PIZZA DOUGH | Totino's Pepperoni and Bacon Pizza Rolls 40 Count | Winner |
|---|---|---|---|
| Calcium, Ca | 20.7 MG | 24 MG | |
| Iron, Fe | 2.2 MG | 2.1 MG | |
| Potassium, K | 281.6 MG | 0 MG | |
| Sodium, Na | 420.7 MG | 506 MG |