FRESH GREEN SEASONING vs ROASTED BEEF BASE
Nutrition comparison per 100 g serving
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FRESH GREEN SEASONING wins in 5 out of 10 nutrient categories
FRESH GREEN SEASONING: 5
vs
ROASTED BEEF BASE: 3
(2 ties)
Overview
| Nutrient | FRESH GREEN SEASONING | ROASTED BEEF BASE | Winner |
|---|---|---|---|
| Calories | 0 cal | 250 cal | |
| Protein | 0 g | 16.7 g | |
| Carbs | 100 g | 16.7 g | |
| Fat | 0 g | 16.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | FRESH GREEN SEASONING | ROASTED BEEF BASE | Winner |
|---|---|---|---|
| Calcium, Ca | 133 MG | 0 MG | |
| Iron, Fe | 1.2 MG | 0 MG | |
| Potassium, K | 500 MG | 0 MG | |
| Sodium, Na | 2,333 MG | 10,833 MG |