FRESH CHURNED SALTED BUTTER vs THE CULTURED KITCHEN
Nutrition comparison per 100 g serving
Ad 468x60
FRESH CHURNED SALTED BUTTER wins in 3 out of 11 nutrient categories
FRESH CHURNED SALTED BUTTER: 3
vs
THE CULTURED KITCHEN: 2
(6 ties)
Overview
| Nutrient | FRESH CHURNED SALTED BUTTER | THE CULTURED KITCHEN | Winner |
|---|---|---|---|
| Calories | 722 cal | 708 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 0 g | Tie |
| Fat | 72.2 g | 79.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRESH CHURNED SALTED BUTTER | THE CULTURED KITCHEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FRESH CHURNED SALTED BUTTER | THE CULTURED KITCHEN | Winner |
|---|---|---|---|
| Calcium, Ca | 22 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 33 MG | 0 MG | |
| Sodium, Na | 167 MG | 792 MG |