FRESH CHURNED BUTTER vs SPREADABLE BUTTER WITH CANOLA OIL & EXTRA VIRGIN OLIVE OIL
Nutrition comparison per 100 g serving
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FRESH CHURNED BUTTER wins in 3 out of 7 nutrient categories
FRESH CHURNED BUTTER: 3
vs
SPREADABLE BUTTER WITH CANOLA OIL & EXTRA VIRGIN OLIVE OIL: 2
(2 ties)
Overview
| Nutrient | FRESH CHURNED BUTTER | SPREADABLE BUTTER WITH CANOLA OIL & EXTRA VIRGIN OLIVE OIL | Winner |
|---|---|---|---|
| Calories | 536 cal | 714 cal | |
| Protein | 0.9 g | 0 g | |
| Carbs | 46.4 g | 0 g | |
| Fat | 40 g | 78.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | FRESH CHURNED BUTTER | SPREADABLE BUTTER WITH CANOLA OIL & EXTRA VIRGIN OLIVE OIL | Winner |
|---|---|---|---|
| Sodium, Na | 282 MG | 714 MG |