FRESH BEAN vs VEGETABLE TRAY WITH RANCH DIP
Nutrition comparison per 100 g serving
Ad 468x60
VEGETABLE TRAY WITH RANCH DIP wins in 6 out of 12 nutrient categories
FRESH BEAN: 5
vs
VEGETABLE TRAY WITH RANCH DIP: 6
(1 ties)
Overview
| Nutrient | FRESH BEAN | VEGETABLE TRAY WITH RANCH DIP | Winner |
|---|---|---|---|
| Calories | 29 cal | 170 cal | |
| Protein | 1.2 g | 7 g | |
| Carbs | 5.9 g | 5 g | |
| Fat | 0 g | 14 g | |
| Fiber | 3.5 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRESH BEAN | VEGETABLE TRAY WITH RANCH DIP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.1 MG | 11 MG | |
| Vitamin K (phylloquinone) | 0 UG | 5 UG |
Minerals
| Mineral | FRESH BEAN | VEGETABLE TRAY WITH RANCH DIP | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 118 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 235 MG | 203 MG | |
| Sodium, Na | 0 MG | 430 MG |