FRESH BASIL EXTRA VIRGIN OLIVE OIL NAPOLI SAUCE FOR PIZZA vs AUTHENTIC PASTA SAUCE
Nutrition comparison per 100 g serving
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AUTHENTIC PASTA SAUCE wins in 6 out of 11 nutrient categories
FRESH BASIL EXTRA VIRGIN OLIVE OIL NAPOLI SAUCE FOR PIZZA: 4
vs
AUTHENTIC PASTA SAUCE: 6
(1 ties)
Overview
| Nutrient | FRESH BASIL EXTRA VIRGIN OLIVE OIL NAPOLI SAUCE FOR PIZZA | AUTHENTIC PASTA SAUCE | Winner |
|---|---|---|---|
| Calories | 48 cal | 40 cal | |
| Protein | 1.6 g | 1.6 g | |
| Carbs | 6.4 g | 4.8 g | |
| Fat | 1.6 g | 1.6 g | |
| Fiber | 1.6 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRESH BASIL EXTRA VIRGIN OLIVE OIL NAPOLI SAUCE FOR PIZZA | AUTHENTIC PASTA SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 9.6 MG |
Minerals
| Mineral | FRESH BASIL EXTRA VIRGIN OLIVE OIL NAPOLI SAUCE FOR PIZZA | AUTHENTIC PASTA SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 48 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 460 MG | 0 MG | |
| Sodium, Na | 270 MG | 200 MG |