FRESH BAKED PRETZEL BAGELS vs POTATO BURGER ROLLS
Nutrition comparison per 100 g serving
Ad 468x60
FRESH BAKED PRETZEL BAGELS wins in 6 out of 13 nutrient categories
FRESH BAKED PRETZEL BAGELS: 6
vs
POTATO BURGER ROLLS: 5
(2 ties)
Overview
| Nutrient | FRESH BAKED PRETZEL BAGELS | POTATO BURGER ROLLS | Winner |
|---|---|---|---|
| Calories | 271 cal | 263 cal | |
| Protein | 9.4 g | 8.8 g | |
| Carbs | 52.9 g | 50.9 g | |
| Fat | 1.2 g | 2.6 g | |
| Fiber | 2.4 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRESH BAKED PRETZEL BAGELS | POTATO BURGER ROLLS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 3.5 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 10.5 MG |
Minerals
| Mineral | FRESH BAKED PRETZEL BAGELS | POTATO BURGER ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 118 MG | 0 MG | |
| Iron, Fe | 3.2 MG | 2.5 MG | |
| Sodium, Na | 824 MG | 561 MG |