FRENCH BRIE SOFT RIPENED CHEESE vs JARLSBERG
Nutrition comparison per 100 g serving
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FRENCH BRIE SOFT RIPENED CHEESE wins in 3 out of 11 nutrient categories
FRENCH BRIE SOFT RIPENED CHEESE: 3
vs
JARLSBERG: 2
(6 ties)
Overview
| Nutrient | FRENCH BRIE SOFT RIPENED CHEESE | JARLSBERG | Winner |
|---|---|---|---|
| Calories | 286 cal | 350 cal | |
| Protein | 17.9 g | 25 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 21.4 g | 30 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRENCH BRIE SOFT RIPENED CHEESE | JARLSBERG | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FRENCH BRIE SOFT RIPENED CHEESE | JARLSBERG | Winner |
|---|---|---|---|
| Calcium, Ca | 357 MG | 750 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 643 MG | 475 MG |