FOUR MEAT TWO LAYERS OF CRUST STUFFED WITH MARINARA SAUCE vs PILED HIGH PEPPERONI STACKED TOPPINGS PIZZA
Nutrition comparison per 100 g serving
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FOUR MEAT TWO LAYERS OF CRUST STUFFED WITH MARINARA SAUCE wins in 6 out of 11 nutrient categories
FOUR MEAT TWO LAYERS OF CRUST STUFFED WITH MARINARA SAUCE: 6
vs
PILED HIGH PEPPERONI STACKED TOPPINGS PIZZA: 3
(2 ties)
Overview
| Nutrient | FOUR MEAT TWO LAYERS OF CRUST STUFFED WITH MARINARA SAUCE | PILED HIGH PEPPERONI STACKED TOPPINGS PIZZA | Winner |
|---|---|---|---|
| Calories | 234 cal | 279 cal | |
| Protein | 10.9 g | 12.2 g | |
| Carbs | 23.9 g | 25.9 g | |
| Fat | 10.3 g | 14.3 g | |
| Fiber | 1.1 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FOUR MEAT TWO LAYERS OF CRUST STUFFED WITH MARINARA SAUCE | PILED HIGH PEPPERONI STACKED TOPPINGS PIZZA | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | FOUR MEAT TWO LAYERS OF CRUST STUFFED WITH MARINARA SAUCE | PILED HIGH PEPPERONI STACKED TOPPINGS PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 217 MG | 190 MG | |
| Iron, Fe | 2.1 MG | 2.0 MG | |
| Potassium, K | 239 MG | 150 MG | |
| Sodium, Na | 576 MG | 646 MG |