FOUR CHEESE WOOD-FIRED CRUST PIZZA WITH MOZZARELLA vs SUPREME PEPPERONI MADE WITH PORK
Nutrition comparison per 100 g serving
Ad 468x60
FOUR CHEESE WOOD-FIRED CRUST PIZZA WITH MOZZARELLA wins in 5 out of 10 nutrient categories
FOUR CHEESE WOOD-FIRED CRUST PIZZA WITH MOZZARELLA: 5
vs
SUPREME PEPPERONI MADE WITH PORK: 4
(1 ties)
Overview
| Nutrient | FOUR CHEESE WOOD-FIRED CRUST PIZZA WITH MOZZARELLA | SUPREME PEPPERONI MADE WITH PORK | Winner |
|---|---|---|---|
| Calories | 278 cal | 223 cal | |
| Protein | 10.6 g | 8.8 g | |
| Carbs | 24.4 g | 28.4 g | |
| Fat | 15 g | 8.1 g | |
| Fiber | 1.1 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FOUR CHEESE WOOD-FIRED CRUST PIZZA WITH MOZZARELLA | SUPREME PEPPERONI MADE WITH PORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.3 MG | 4.1 MG |
Minerals
| Mineral | FOUR CHEESE WOOD-FIRED CRUST PIZZA WITH MOZZARELLA | SUPREME PEPPERONI MADE WITH PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 139 MG | 101 MG | |
| Iron, Fe | 1 MG | 1.0 MG | |
| Sodium, Na | 572 MG | 534 MG |