FLAVORED POTATO CHIPS vs ORGANIC VEGGIE & FLAXSEED CORN TORTILLA CHIPS FLAVORED WITH CARROT
Nutrition comparison per 100 g serving
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ORGANIC VEGGIE & FLAXSEED CORN TORTILLA CHIPS FLAVORED WITH CARROT wins in 6 out of 11 nutrient categories
FLAVORED POTATO CHIPS: 3
vs
ORGANIC VEGGIE & FLAXSEED CORN TORTILLA CHIPS FLAVORED WITH CARROT: 6
(2 ties)
Overview
| Nutrient | FLAVORED POTATO CHIPS | ORGANIC VEGGIE & FLAXSEED CORN TORTILLA CHIPS FLAVORED WITH CARROT | Winner |
|---|---|---|---|
| Calories | 536 cal | 500 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 53.6 g | 57.1 g | |
| Fat | 28.6 g | 25 g | |
| Fiber | 3.6 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FLAVORED POTATO CHIPS | ORGANIC VEGGIE & FLAXSEED CORN TORTILLA CHIPS FLAVORED WITH CARROT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 0 MG |
Minerals
| Mineral | FLAVORED POTATO CHIPS | ORGANIC VEGGIE & FLAXSEED CORN TORTILLA CHIPS FLAVORED WITH CARROT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 107 MG | |
| Iron, Fe | 0 MG | 1.8 MG | |
| Potassium, K | 0 MG | 321 MG | |
| Sodium, Na | 446 MG | 179 MG |