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FLAT IRON STEAK WITH PORT WINE DEMI GLAZE vs 85% LEAN 15% FAT 100% GRASS FED GROUND BEEF PATTIES

Nutrition comparison per 100 g serving

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85% LEAN 15% FAT 100% GRASS FED GROUND BEEF PATTIES wins in 11 out of 16 nutrient categories
FLAT IRON STEAK WITH PORT WINE DEMI GLAZE: 2 vs 85% LEAN 15% FAT 100% GRASS FED GROUND BEEF PATTIES: 11 (3 ties)

Overview

Nutrient FLAT IRON STEAK WITH PORT WINE DEMI GLAZE 85% LEAN 15% FAT 100% GRASS FED GROUND BEEF PATTIES Winner
Calories 0 cal 214 cal
Protein 0 g 18.8 g
Carbs 0 g 0 g Tie
Fat 0 g 15.2 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin FLAT IRON STEAK WITH PORT WINE DEMI GLAZE 85% LEAN 15% FAT 100% GRASS FED GROUND BEEF PATTIES Winner
Niacin 0 MG 6.3 MG
Riboflavin 0 MG 0.2 MG
Vitamin B-6 0 MG 0.4 MG

Minerals

Mineral FLAT IRON STEAK WITH PORT WINE DEMI GLAZE 85% LEAN 15% FAT 100% GRASS FED GROUND BEEF PATTIES Winner
Calcium, Ca 0 MG 18 MG
Iron, Fe 0 MG 2.1 MG
Phosphorus, P 0 MG 170 MG
Potassium, K 0 MG 295 MG
Selenium, Se 0 UG 16 UG
Sodium, Na 0 MG 67 MG
Zinc, Zn 0 MG 4.5 MG
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