FLAN WITH CARAMEL SAUCE vs TAPIOCA COOK & SERVE PUDDING & PIE FILLING
Nutrition comparison per 100 g serving
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FLAN WITH CARAMEL SAUCE wins in 2 out of 11 nutrient categories
FLAN WITH CARAMEL SAUCE: 2
vs
TAPIOCA COOK & SERVE PUDDING & PIE FILLING: 1
(8 ties)
Overview
| Nutrient | FLAN WITH CARAMEL SAUCE | TAPIOCA COOK & SERVE PUDDING & PIE FILLING | Winner |
|---|---|---|---|
| Calories | 368 cal | 391 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 94.7 g | 95.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FLAN WITH CARAMEL SAUCE | TAPIOCA COOK & SERVE PUDDING & PIE FILLING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FLAN WITH CARAMEL SAUCE | TAPIOCA COOK & SERVE PUDDING & PIE FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 158 MG | 283 MG |