FLAMIN' HOT FLAVOR CORN CHIPS vs RED CHILI OLIVE OIL KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
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RED CHILI OLIVE OIL KETTLE COOKED POTATO CHIPS wins in 4 out of 11 nutrient categories
FLAMIN' HOT FLAVOR CORN CHIPS: 3
vs
RED CHILI OLIVE OIL KETTLE COOKED POTATO CHIPS: 4
(4 ties)
Overview
| Nutrient | FLAMIN' HOT FLAVOR CORN CHIPS | RED CHILI OLIVE OIL KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 571 cal | 500 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 57.1 g | 60.7 g | |
| Fat | 35.7 g | 25 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FLAMIN' HOT FLAVOR CORN CHIPS | RED CHILI OLIVE OIL KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 21.4 MG |
Minerals
| Mineral | FLAMIN' HOT FLAVOR CORN CHIPS | RED CHILI OLIVE OIL KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 139 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Potassium, K | 164 MG | 0 MG | |
| Sodium, Na | 607 MG | 607 MG | Tie |