FLAMIN' HOT CHEDDAR & SOUR CREAM FLAVORED POTATO CHIPS vs NEW ORLEANS KETTLE STYLE HONEY MUSTARD POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
FLAMIN' HOT CHEDDAR & SOUR CREAM FLAVORED POTATO CHIPS wins in 7 out of 11 nutrient categories
FLAMIN' HOT CHEDDAR & SOUR CREAM FLAVORED POTATO CHIPS: 7
vs
NEW ORLEANS KETTLE STYLE HONEY MUSTARD POTATO CHIPS: 3
(1 ties)
Overview
| Nutrient | FLAMIN' HOT CHEDDAR & SOUR CREAM FLAVORED POTATO CHIPS | NEW ORLEANS KETTLE STYLE HONEY MUSTARD POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 571 cal | 494 cal | |
| Protein | 7.1 g | 4.7 g | |
| Carbs | 53.6 g | 58.8 g | |
| Fat | 35.7 g | 28.2 g | |
| Fiber | 3.6 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FLAMIN' HOT CHEDDAR & SOUR CREAM FLAVORED POTATO CHIPS | NEW ORLEANS KETTLE STYLE HONEY MUSTARD POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.9 MG | 21.2 MG |
Minerals
| Mineral | FLAMIN' HOT CHEDDAR & SOUR CREAM FLAVORED POTATO CHIPS | NEW ORLEANS KETTLE STYLE HONEY MUSTARD POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 0 MG | |
| Iron, Fe | 2.1 MG | 0.9 MG | |
| Potassium, K | 1,214 MG | 0 MG | |
| Sodium, Na | 679 MG | 635 MG |