FLAME GRILLED CHICKEN STRIPS MADE WITH CHICKEN BREAST AND RIB MEAT COATED WITH A MILD SEASONING MIXTURE vs REDI-SERVE
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
FLAME GRILLED CHICKEN STRIPS MADE WITH CHICKEN BREAST AND RIB MEAT COATED WITH A MILD SEASONING MIXTURE: 4
vs
REDI-SERVE: 4
(2 ties)
Overview
| Nutrient | FLAME GRILLED CHICKEN STRIPS MADE WITH CHICKEN BREAST AND RIB MEAT COATED WITH A MILD SEASONING MIXTURE | REDI-SERVE | Winner |
|---|---|---|---|
| Calories | 125 cal | 325 cal | |
| Protein | 25 g | 13.0 g | |
| Carbs | 2.7 g | 18.2 g | |
| Fat | 1.3 g | 20.8 g | |
| Fiber | 0 g | 5.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FLAME GRILLED CHICKEN STRIPS MADE WITH CHICKEN BREAST AND RIB MEAT COATED WITH A MILD SEASONING MIXTURE | REDI-SERVE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FLAME GRILLED CHICKEN STRIPS MADE WITH CHICKEN BREAST AND RIB MEAT COATED WITH A MILD SEASONING MIXTURE | REDI-SERVE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 52 MG | |
| Iron, Fe | 0.3 MG | 1.4 MG | |
| Sodium, Na | 375 MG | 779 MG |