FIVE CHEESE TRADITIONAL TORTELLINI FILLED WITH A FIVE CHEESE BLEND OF ASIAGO vs FARMER'S CHEESE DUMPLINGS IN A GRANA PADANO BACON CARBONARA SAUCE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
FIVE CHEESE TRADITIONAL TORTELLINI FILLED WITH A FIVE CHEESE BLEND OF ASIAGO: 4
vs
FARMER'S CHEESE DUMPLINGS IN A GRANA PADANO BACON CARBONARA SAUCE: 4
(4 ties)
Overview
| Nutrient | FIVE CHEESE TRADITIONAL TORTELLINI FILLED WITH A FIVE CHEESE BLEND OF ASIAGO | FARMER'S CHEESE DUMPLINGS IN A GRANA PADANO BACON CARBONARA SAUCE | Winner |
|---|---|---|---|
| Calories | 270 cal | 193 cal | |
| Protein | 12 g | 8.9 g | |
| Carbs | 40 g | 18.5 g | |
| Fat | 8 g | 8.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FIVE CHEESE TRADITIONAL TORTELLINI FILLED WITH A FIVE CHEESE BLEND OF ASIAGO | FARMER'S CHEESE DUMPLINGS IN A GRANA PADANO BACON CARBONARA SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | FIVE CHEESE TRADITIONAL TORTELLINI FILLED WITH A FIVE CHEESE BLEND OF ASIAGO | FARMER'S CHEESE DUMPLINGS IN A GRANA PADANO BACON CARBONARA SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 111 MG | |
| Iron, Fe | 0 MG | 0.5 MG | |
| Potassium, K | 140 MG | 0 MG | |
| Sodium, Na | 250 MG | 163 MG |