FIRE-ROASTED TOMATO SEASONED DRY RUB BONELESS PORK RIBEYE CHOPS vs ASIAN-STYLE BARBECUE ANGUS BEEF SKEWERS
Nutrition comparison per 100 g serving
Ad 468x60
ASIAN-STYLE BARBECUE ANGUS BEEF SKEWERS wins in 4 out of 10 nutrient categories
FIRE-ROASTED TOMATO SEASONED DRY RUB BONELESS PORK RIBEYE CHOPS: 3
vs
ASIAN-STYLE BARBECUE ANGUS BEEF SKEWERS: 4
(3 ties)
Overview
| Nutrient | FIRE-ROASTED TOMATO SEASONED DRY RUB BONELESS PORK RIBEYE CHOPS | ASIAN-STYLE BARBECUE ANGUS BEEF SKEWERS | Winner |
|---|---|---|---|
| Calories | 161 cal | 142 cal | |
| Protein | 19.6 g | 17.7 g | |
| Carbs | 2.7 g | 8.9 g | |
| Fat | 8.0 g | 3.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FIRE-ROASTED TOMATO SEASONED DRY RUB BONELESS PORK RIBEYE CHOPS | ASIAN-STYLE BARBECUE ANGUS BEEF SKEWERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | FIRE-ROASTED TOMATO SEASONED DRY RUB BONELESS PORK RIBEYE CHOPS | ASIAN-STYLE BARBECUE ANGUS BEEF SKEWERS | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 18 MG | Tie |
| Iron, Fe | 1.0 MG | 1.3 MG | |
| Sodium, Na | 304 MG | 434 MG |