FIRE-ROASTED TOMATO ENCHILADA SAUCE vs PANANG CURRY PASTE
Nutrition comparison per 100 g serving
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FIRE-ROASTED TOMATO ENCHILADA SAUCE wins in 5 out of 10 nutrient categories
FIRE-ROASTED TOMATO ENCHILADA SAUCE: 5
vs
PANANG CURRY PASTE: 4
(1 ties)
Overview
| Nutrient | FIRE-ROASTED TOMATO ENCHILADA SAUCE | PANANG CURRY PASTE | Winner |
|---|---|---|---|
| Calories | 42 cal | 192 cal | |
| Protein | 1.7 g | 7.7 g | |
| Carbs | 6.7 g | 30.8 g | |
| Fat | 1.7 g | 7.7 g | |
| Fiber | 0 g | 15.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FIRE-ROASTED TOMATO ENCHILADA SAUCE | PANANG CURRY PASTE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2 MG | 0 MG |
Minerals
| Mineral | FIRE-ROASTED TOMATO ENCHILADA SAUCE | PANANG CURRY PASTE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 154 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Sodium, Na | 517 MG | 4,846 MG |