FIRE ROASTED RED & YELLOW PEPPERS vs MANZANILLA SALAD SLICED SPANISH OLIVES
Nutrition comparison per 100 g serving
Ad 468x60
FIRE ROASTED RED & YELLOW PEPPERS wins in 3 out of 8 nutrient categories
FIRE ROASTED RED & YELLOW PEPPERS: 3
vs
MANZANILLA SALAD SLICED SPANISH OLIVES: 2
(3 ties)
Overview
| Nutrient | FIRE ROASTED RED & YELLOW PEPPERS | MANZANILLA SALAD SLICED SPANISH OLIVES | Winner |
|---|---|---|---|
| Calories | 36 cal | 125 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 7.1 g | 0 g | |
| Fat | 0 g | 12.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FIRE ROASTED RED & YELLOW PEPPERS | MANZANILLA SALAD SLICED SPANISH OLIVES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 42.9 MG | 0 MG |
Minerals
| Mineral | FIRE ROASTED RED & YELLOW PEPPERS | MANZANILLA SALAD SLICED SPANISH OLIVES | Winner |
|---|---|---|---|
| Sodium, Na | 536 MG | 2,188 MG |