FILLED & DECORATED RED VELVET MINI BUNDT CAKES vs LEMON FLAVORED CRUNCH CAKE
Nutrition comparison per 100 g serving
Ad 468x60
FILLED & DECORATED RED VELVET MINI BUNDT CAKES wins in 5 out of 11 nutrient categories
FILLED & DECORATED RED VELVET MINI BUNDT CAKES: 5
vs
LEMON FLAVORED CRUNCH CAKE: 4
(2 ties)
Overview
| Nutrient | FILLED & DECORATED RED VELVET MINI BUNDT CAKES | LEMON FLAVORED CRUNCH CAKE | Winner |
|---|---|---|---|
| Calories | 377 cal | 394 cal | |
| Protein | 3.8 g | 2.8 g | |
| Carbs | 49.1 g | 60.6 g | |
| Fat | 18.9 g | 15.5 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FILLED & DECORATED RED VELVET MINI BUNDT CAKES | LEMON FLAVORED CRUNCH CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FILLED & DECORATED RED VELVET MINI BUNDT CAKES | LEMON FLAVORED CRUNCH CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 19 MG | 141 MG | |
| Iron, Fe | 1.4 MG | 1.4 MG | |
| Potassium, K | 0 MG | 85 MG | |
| Sodium, Na | 415 MG | 324 MG |