FETA CHEESE FROM 100% GREEK SHEEP'S PASTEURIZED MILK vs MOZZARELLA ORGANIC LOW MOISTURE
Nutrition comparison per 100 g serving
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MOZZARELLA ORGANIC LOW MOISTURE wins in 4 out of 10 nutrient categories
FETA CHEESE FROM 100% GREEK SHEEP'S PASTEURIZED MILK: 2
vs
MOZZARELLA ORGANIC LOW MOISTURE: 4
(4 ties)
Overview
| Nutrient | FETA CHEESE FROM 100% GREEK SHEEP'S PASTEURIZED MILK | MOZZARELLA ORGANIC LOW MOISTURE | Winner |
|---|---|---|---|
| Calories | 267 cal | 286 cal | |
| Protein | 16.7 g | 25 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 23.3 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | FETA CHEESE FROM 100% GREEK SHEEP'S PASTEURIZED MILK | MOZZARELLA ORGANIC LOW MOISTURE | Winner |
|---|---|---|---|
| Calcium, Ca | 500 MG | 696 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 67 MG | 189 MG | |
| Sodium, Na | 867 MG | 750 MG |