Fatback vs Smithfield Duroc Pork Chine-Off Tender In - Vacuum Packaged Ultra Supreme Bone-In Center Cut Pork Loins
Nutrition comparison per 100 g serving
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Smithfield Duroc Pork Chine-Off Tender In - Vacuum Packaged Ultra Supreme Bone-In Center Cut Pork Loins wins in 5 out of 10 nutrient categories
Fatback: 1
vs
Smithfield Duroc Pork Chine-Off Tender In - Vacuum Packaged Ultra Supreme Bone-In Center Cut Pork Loins: 5
(4 ties)
Overview
| Nutrient | Fatback | Smithfield Duroc Pork Chine-Off Tender In - Vacuum Packaged Ultra Supreme Bone-In Center Cut Pork Loins | Winner |
|---|---|---|---|
| Calories | 786 cal | 125 cal | |
| Protein | 0 g | 22.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 85.7 g | 3.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Fatback | Smithfield Duroc Pork Chine-Off Tender In - Vacuum Packaged Ultra Supreme Bone-In Center Cut Pork Loins | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Fatback | Smithfield Duroc Pork Chine-Off Tender In - Vacuum Packaged Ultra Supreme Bone-In Center Cut Pork Loins | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Sodium, Na | 4,214 MG | 58 MG |