FARR BETTER vs COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
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COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT wins in 5 out of 12 nutrient categories
FARR BETTER: 3
vs
COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT: 5
(4 ties)
Overview
| Nutrient | FARR BETTER | COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 260 cal | 138 cal | |
| Protein | 5.8 g | 1.7 g | |
| Carbs | 23.1 g | 0.0 g | |
| Fat | 16.4 g | 2.6 g | |
| Fiber | 1 g | 6.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FARR BETTER | COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FARR BETTER | COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 144 MG | 17 MG | |
| Iron, Fe | 0.7 MG | 0.3 MG | |
| Magnesium, Mg | 0 MG | 0 MG | Tie |
| Phosphorus, P | 0 MG | 0 MG | Tie |
| Sodium, Na | 67 MG | 103 MG |