Farmland - Extra Tender Vacuum Packaged Ultra Supreme - 11 Rib - Chine Off Bone-In Center Cut Loins vs WHOLE DUCK LEGS
Nutrition comparison per 100 g serving
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Farmland - Extra Tender Vacuum Packaged Ultra Supreme - 11 Rib - Chine Off Bone-In Center Cut Loins wins in 5 out of 11 nutrient categories
Farmland - Extra Tender Vacuum Packaged Ultra Supreme - 11 Rib - Chine Off Bone-In Center Cut Loins: 5
vs
WHOLE DUCK LEGS: 4
(2 ties)
Overview
| Nutrient | Farmland - Extra Tender Vacuum Packaged Ultra Supreme - 11 Rib - Chine Off Bone-In Center Cut Loins | WHOLE DUCK LEGS | Winner |
|---|---|---|---|
| Calories | 125 cal | 134 cal | |
| Protein | 18.8 g | 17.9 g | |
| Carbs | 0 g | 0.9 g | |
| Fat | 5.4 g | 6.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Farmland - Extra Tender Vacuum Packaged Ultra Supreme - 11 Rib - Chine Off Bone-In Center Cut Loins | WHOLE DUCK LEGS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.8 MG |
Minerals
| Mineral | Farmland - Extra Tender Vacuum Packaged Ultra Supreme - 11 Rib - Chine Off Bone-In Center Cut Loins | WHOLE DUCK LEGS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 11 MG | |
| Iron, Fe | 0.6 MG | 2.4 MG | |
| Potassium, K | 0 MG | 268 MG | |
| Sodium, Na | 196 MG | 71 MG |