FAJITA SEASONED CHICKEN SAUSAGE vs FRANKS MADE WITH TURKEY AND CHICKEN
Nutrition comparison per 100 g serving
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FAJITA SEASONED CHICKEN SAUSAGE wins in 8 out of 10 nutrient categories
FAJITA SEASONED CHICKEN SAUSAGE: 8
vs
FRANKS MADE WITH TURKEY AND CHICKEN: 1
(1 ties)
Overview
| Nutrient | FAJITA SEASONED CHICKEN SAUSAGE | FRANKS MADE WITH TURKEY AND CHICKEN | Winner |
|---|---|---|---|
| Calories | 176 cal | 289 cal | |
| Protein | 18.7 g | 11.1 g | |
| Carbs | 2.2 g | 11.1 g | |
| Fat | 9.9 g | 20 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FAJITA SEASONED CHICKEN SAUSAGE | FRANKS MADE WITH TURKEY AND CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.6 MG | 0 MG |
Minerals
| Mineral | FAJITA SEASONED CHICKEN SAUSAGE | FRANKS MADE WITH TURKEY AND CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 44 MG | |
| Iron, Fe | 1.6 MG | 0.8 MG | |
| Sodium, Na | 780 MG | 956 MG |