FAJITA CHICKEN WITH ROASTED PEPPERS vs CRANBERRY SAUCE
Nutrition comparison per 100 g serving
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FAJITA CHICKEN WITH ROASTED PEPPERS wins in 8 out of 10 nutrient categories
FAJITA CHICKEN WITH ROASTED PEPPERS: 8
vs
CRANBERRY SAUCE: 1
(1 ties)
Overview
| Nutrient | FAJITA CHICKEN WITH ROASTED PEPPERS | CRANBERRY SAUCE | Winner |
|---|---|---|---|
| Calories | 76 cal | 107 cal | |
| Protein | 10.0 g | 0 g | |
| Carbs | 4.8 g | 25 g | |
| Fat | 1.8 g | 0 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | FAJITA CHICKEN WITH ROASTED PEPPERS | CRANBERRY SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 0 MG | |
| Iron, Fe | 0.8 MG | 0 MG | |
| Potassium, K | 229 MG | 0 MG | |
| Sodium, Na | 442 MG | 0 MG |