EXTRA ROASTED GREEN CHILE vs DAIRY FREE MUSTARD POTATO SALAD
Nutrition comparison per 100 g serving
Ad 468x60
EXTRA ROASTED GREEN CHILE wins in 7 out of 11 nutrient categories
EXTRA ROASTED GREEN CHILE: 7
vs
DAIRY FREE MUSTARD POTATO SALAD: 2
(2 ties)
Overview
| Nutrient | EXTRA ROASTED GREEN CHILE | DAIRY FREE MUSTARD POTATO SALAD | Winner |
|---|---|---|---|
| Calories | 18 cal | 185 cal | |
| Protein | 1.8 g | 1.6 g | |
| Carbs | 10.5 g | 15.3 g | |
| Fat | 2.3 g | 12.9 g | |
| Fiber | 1.8 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EXTRA ROASTED GREEN CHILE | DAIRY FREE MUSTARD POTATO SALAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 63.2 MG | 0 MG |
Minerals
| Mineral | EXTRA ROASTED GREEN CHILE | DAIRY FREE MUSTARD POTATO SALAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.6 MG | 0.3 MG | |
| Potassium, K | 0 MG | 169 MG | |
| Sodium, Na | 26 MG | 411 MG |