EXTRA LARGE PITTED KALAMATA OLIVES SEASONED IN BRINE vs GREEK SLICED KALAMATA OLIVES
Nutrition comparison per 100 g serving
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GREEK SLICED KALAMATA OLIVES wins in 2 out of 10 nutrient categories
EXTRA LARGE PITTED KALAMATA OLIVES SEASONED IN BRINE: 1
vs
GREEK SLICED KALAMATA OLIVES: 2
(7 ties)
Overview
| Nutrient | EXTRA LARGE PITTED KALAMATA OLIVES SEASONED IN BRINE | GREEK SLICED KALAMATA OLIVES | Winner |
|---|---|---|---|
| Calories | 333 cal | 333 cal | Tie |
| Protein | 0 g | 0 g | Tie |
| Carbs | 16.7 g | 8.3 g | |
| Fat | 27.8 g | 33.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EXTRA LARGE PITTED KALAMATA OLIVES SEASONED IN BRINE | GREEK SLICED KALAMATA OLIVES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | EXTRA LARGE PITTED KALAMATA OLIVES SEASONED IN BRINE | GREEK SLICED KALAMATA OLIVES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,333 MG | 2,750 MG |