EXTRA CRUNCHY BAKES POTATO CHIPS vs CORN CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
EXTRA CRUNCHY BAKES POTATO CHIPS wins in 7 out of 11 nutrient categories
EXTRA CRUNCHY BAKES POTATO CHIPS: 7
vs
CORN CHIPS: 3
(1 ties)
Overview
| Nutrient | EXTRA CRUNCHY BAKES POTATO CHIPS | CORN CHIPS | Winner |
|---|---|---|---|
| Calories | 429 cal | 571 cal | |
| Protein | 10.7 g | 3.6 g | |
| Carbs | 71.4 g | 57.1 g | |
| Fat | 12.5 g | 35.7 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EXTRA CRUNCHY BAKES POTATO CHIPS | CORN CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 0 MG |
Minerals
| Mineral | EXTRA CRUNCHY BAKES POTATO CHIPS | CORN CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 143 MG | |
| Iron, Fe | 2.6 MG | 1.3 MG | |
| Potassium, K | 1,464 MG | 429 MG | |
| Sodium, Na | 500 MG | 643 MG |