EXTRA BROAD RIBBON vs 100% DURUM WHEAT GENUINE ITALIAN PASTA
Nutrition comparison per 100 g serving
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EXTRA BROAD RIBBON wins in 9 out of 15 nutrient categories
EXTRA BROAD RIBBON: 9
vs
100% DURUM WHEAT GENUINE ITALIAN PASTA: 3
(3 ties)
Overview
| Nutrient | EXTRA BROAD RIBBON | 100% DURUM WHEAT GENUINE ITALIAN PASTA | Winner |
|---|---|---|---|
| Calories | 357 cal | 364 cal | |
| Protein | 14.3 g | 10.9 g | |
| Carbs | 73.2 g | 72.7 g | |
| Fat | 0.9 g | 1.8 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EXTRA BROAD RIBBON | 100% DURUM WHEAT GENUINE ITALIAN PASTA | Winner |
|---|---|---|---|
| Folate, total | 179 UG | 0 UG | |
| Niacin | 7.1 MG | 0 MG | |
| Riboflavin | 0.5 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | EXTRA BROAD RIBBON | 100% DURUM WHEAT GENUINE ITALIAN PASTA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 3.2 MG | 1.3 MG | |
| Potassium, K | 196 MG | 145 MG | |
| Sodium, Na | 18 MG | 27 MG |