EPIC Sea Salt & Vinegar Artisanal Pork Rinds vs Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Gas Flushed 20/22 15#
Nutrition comparison per 100 g serving
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EPIC Sea Salt & Vinegar Artisanal Pork Rinds wins in 6 out of 12 nutrient categories
EPIC Sea Salt & Vinegar Artisanal Pork Rinds: 6
vs
Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Gas Flushed 20/22 15#: 4
(2 ties)
Overview
| Nutrient | EPIC Sea Salt & Vinegar Artisanal Pork Rinds | Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Gas Flushed 20/22 15# | Winner |
|---|---|---|---|
| Calories | 573 cal | 250 cal | |
| Protein | 54.1 g | 42.9 g | |
| Carbs | 5.2 g | 0 g | |
| Fat | 39.1 g | 28.6 g | |
| Fiber | 5.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EPIC Sea Salt & Vinegar Artisanal Pork Rinds | Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Gas Flushed 20/22 15# | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 4.0 UG | 0 UG |
Minerals
| Mineral | EPIC Sea Salt & Vinegar Artisanal Pork Rinds | Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Gas Flushed 20/22 15# | Winner |
|---|---|---|---|
| Calcium, Ca | 83.3 MG | 0 MG | |
| Iron, Fe | 0.1 MG | 0 MG | |
| Potassium, K | 127 MG | 0 MG | |
| Sodium, Na | 1,420 MG | 2,571 MG |