EGG vs SAUSAGE BISCUITS
Nutrition comparison per 100 g serving
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EGG wins in 6 out of 11 nutrient categories
EGG: 6
vs
SAUSAGE BISCUITS: 4
(1 ties)
Overview
| Nutrient | EGG | SAUSAGE BISCUITS | Winner |
|---|---|---|---|
| Calories | 218 cal | 347 cal | |
| Protein | 10 g | 9.2 g | |
| Carbs | 22.4 g | 24.5 g | |
| Fat | 10 g | 22.5 g | |
| Fiber | 0.6 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EGG | SAUSAGE BISCUITS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.7 MG | 0 MG |
Minerals
| Mineral | EGG | SAUSAGE BISCUITS | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 54 MG | |
| Iron, Fe | 1.6 MG | 2.0 MG | |
| Potassium, K | 0 MG | 162 MG | |
| Sodium, Na | 476 MG | 602 MG |