EDAMAME HUMMUS WITH ROASTED RED PEPPERS AND TOASTED SESAME TOPPING vs BLUEBERRY PEACH AND HONEY SALSA
Nutrition comparison per 100 g serving
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EDAMAME HUMMUS WITH ROASTED RED PEPPERS AND TOASTED SESAME TOPPING wins in 5 out of 10 nutrient categories
EDAMAME HUMMUS WITH ROASTED RED PEPPERS AND TOASTED SESAME TOPPING: 5
vs
BLUEBERRY PEACH AND HONEY SALSA: 3
(2 ties)
Overview
| Nutrient | EDAMAME HUMMUS WITH ROASTED RED PEPPERS AND TOASTED SESAME TOPPING | BLUEBERRY PEACH AND HONEY SALSA | Winner |
|---|---|---|---|
| Calories | 214 cal | 47 cal | |
| Protein | 7.1 g | 0 g | |
| Carbs | 10.7 g | 12.5 g | |
| Fat | 14.3 g | 0 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | EDAMAME HUMMUS WITH ROASTED RED PEPPERS AND TOASTED SESAME TOPPING | BLUEBERRY PEACH AND HONEY SALSA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.6 MG | 11.2 MG |
Minerals
| Mineral | EDAMAME HUMMUS WITH ROASTED RED PEPPERS AND TOASTED SESAME TOPPING | BLUEBERRY PEACH AND HONEY SALSA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 0 MG | |
| Sodium, Na | 446 MG | 297 MG |