DRY RUBBED PEPPERED THICK SLICED UNCURED BACON vs MILD ITALIAN STYLE MEATBALLS
Nutrition comparison per 100 g serving
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MILD ITALIAN STYLE MEATBALLS wins in 5 out of 10 nutrient categories
DRY RUBBED PEPPERED THICK SLICED UNCURED BACON: 3
vs
MILD ITALIAN STYLE MEATBALLS: 5
(2 ties)
Overview
| Nutrient | DRY RUBBED PEPPERED THICK SLICED UNCURED BACON | MILD ITALIAN STYLE MEATBALLS | Winner |
|---|---|---|---|
| Calories | 455 cal | 265 cal | |
| Protein | 27.3 g | 15.0 g | |
| Carbs | 9.1 g | 5.3 g | |
| Fat | 36.4 g | 19.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DRY RUBBED PEPPERED THICK SLICED UNCURED BACON | MILD ITALIAN STYLE MEATBALLS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.2 MG |
Minerals
| Mineral | DRY RUBBED PEPPERED THICK SLICED UNCURED BACON | MILD ITALIAN STYLE MEATBALLS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 53 MG | |
| Iron, Fe | 3.3 MG | 1.0 MG | |
| Sodium, Na | 2,091 MG | 655 MG |