DRY ROASTED SALT & PEPPER PISTACHIOS vs WINTER SAMPLER TRAY
Nutrition comparison per 100 g serving
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DRY ROASTED SALT & PEPPER PISTACHIOS wins in 6 out of 12 nutrient categories
DRY ROASTED SALT & PEPPER PISTACHIOS: 6
vs
WINTER SAMPLER TRAY: 2
(4 ties)
Overview
| Nutrient | DRY ROASTED SALT & PEPPER PISTACHIOS | WINTER SAMPLER TRAY | Winner |
|---|---|---|---|
| Calories | 567 cal | 550 cal | |
| Protein | 20 g | 12.5 g | |
| Carbs | 30 g | 45 g | |
| Fat | 46.7 g | 40 g | |
| Fiber | 10 g | 7.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DRY ROASTED SALT & PEPPER PISTACHIOS | WINTER SAMPLER TRAY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | DRY ROASTED SALT & PEPPER PISTACHIOS | WINTER SAMPLER TRAY | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 100 MG | Tie |
| Iron, Fe | 4 MG | 1.8 MG | |
| Potassium, K | 1,000 MG | 0 MG | |
| Sodium, Na | 833 MG | 175 MG |