Dry Aged vs Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Gas Flushed 20/22 15#
Nutrition comparison per 100 g serving
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Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Gas Flushed 20/22 15# wins in 4 out of 10 nutrient categories
Dry Aged: 0
vs
Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Gas Flushed 20/22 15#: 4
(6 ties)
Overview
| Nutrient | Dry Aged | Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Gas Flushed 20/22 15# | Winner |
|---|---|---|---|
| Calories | 476 cal | 250 cal | |
| Protein | 33.3 g | 42.9 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 38.1 g | 28.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Dry Aged | Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Gas Flushed 20/22 15# | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Dry Aged | Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Gas Flushed 20/22 15# | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,429 MG | 2,571 MG |